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Tag Archives: beef
Tender and juicy chunks of beef slow simmered in a delicious authentic Mexican style Colorado (red) sauce. The sauce is made from a blend of dry and fresh chilis, onion and peppers. Then combined with slow simmered chuck steak until … Continue reading
Mexican Style Machaca (Shredded Beef With Green Chili’s – 3 Recipes In 1) Machaca Burrito, Tacos Dorados, Machaca Con Huevos
This is a great idea for a dinner party, 3 recipes in 1! It starts off with a big batch of shredded beef (4lbs.) simmered slow until it starts to fall apart. It’s soooo tender and juicy, your gonna love … Continue reading
Seasoned beef roast braised until it starts to shred, piled onto a french roll and covered in cheese. Lightly baked in the oven and then dressed with thousand island dressing, lettuce and tomato. Add your favorite chips or french fries … Continue reading
Juicy, tender, melt in your mouth goodness! Short ribs braised in a tomato and wine based sauce and cooked until the meat falls apart. Add some al dente spaghetti, cheese and fresh basil. This is one delicious resaurant quality meal! … Continue reading
Juicy shredded beef with the flavors of Mexico all wrapped into a corn tortilla and smothered in green sauce and cheese. I’m topping mine with shredded lettuce, diced tomato, more cheese and green sauce. Add some rice and beans and … Continue reading
Tender slices of roast beef piled high with melted jack cheese topped with and onion and green chili relish. If you like grilled sandwiches you’ll love this. Add some french fries or potato salad and you have a great lunch … Continue reading
Tender and juicy! This pot roast is fall apart tender with all of the delicious flavors you’d expect from a great pot roast. Carrots, celery, onions, garlic and potatoes round out this fabulous easy to make dish. Add some sauteed … Continue reading
Thinly sliced steaks beautifully seasoned and breaded, lightly fried to a golden brown. Buttery mashed potatoes topped with a delicious beef and almond gravy and a tasty cole slaw. This is a wonderful dinner any time of year!
Tender slices of rotisserie beef with red and green peppers , onions, garlic, mushrooms and melting cheese all wrapped in pizza dough. And then dipped in a delicious marinara sauce, you’ve got one outstanding Italian style sandwich.
This is a wonderful recipe that is very easy to make! Perfectly seasoned Salisbury steaks that melt in your mouth, covered in a delicious beef and mushroom gravy with creamy mashed potatoes and steamed broccoli. Serve it with a nice … Continue reading